Breville Sous Chef 12 Food Processor BFP660 User Manual

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Breville Sous Chef 12 Food Processor BFP660 Review and Product Manual

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The Breville Sous Chef 12 Food Processor BFP660 is a premium 12-cup kitchen appliance designed for home cooks who want fast, consistent, and versatile food prep. With a powerful 1000W motor, multiple feed chute options, and a durable BPA-free work bowl, this food processor is built to handle everything from chopping vegetables and shredding cheese to kneading dough and slicing ingredients with precision. It is especially appealing to serious home chefs, meal-prep fans, and anyone looking for a reliable countertop machine that can reduce prep time without sacrificing quality.

One of the biggest advantages of the Breville Sous Chef 12 Food Processor BFP660 is its flexibility. The three feed chute sizes help process different ingredient shapes without excessive pre-cutting, while the adjustable slicing disc supports fine-to-thick slicing for greater control. This makes it a strong choice for salads, gratins, soups, sauces, doughs, and batch cooking. The machine is widely available through major appliance retailers and online marketplaces, with an estimated price range of about $300 to $400 USD depending on region, promotions, and bundle options. For buyers comparing premium food processors, it competes closely with other high-end models by offering a blend of power, capacity, and user-friendly design that stands out in the 12-cup class.

For shoppers searching for a dependable Breville food processor, the Breville Sous Chef 12 Food Processor BFP660 is positioned as a long-term kitchen investment rather than a basic entry-level appliance. Its strong build quality, safety features, and broad accessory set make it ideal for frequent use in busy kitchens.

Breville Sous Chef 12 Food Processor BFP660 Specifications and Key Features

Model: Breville Sous Chef 12 Food Processor BFP660
Motor power: 1000W direct-drive motor for efficient chopping, slicing, shredding, and mixing
Bowl capacity: 12 cups for dry ingredients and about 8 cups for thick liquid ingredients
Feed chute system: Three chute sizes including a large 5-inch chute, a mid chute, and a mini chute for different ingredient sizes
Blade system: Micro-serrated S-blade, dough blade, and reversible shredding disc
Slicing control: Adjustable slicing disc with precision thickness settings
Materials: BPA-free bowl, high-impact plastic base, stainless steel spindle
Dimensions: Approximately 7.5 inches wide, 8.5 inches deep, and 17 inches high
Weight: Around 15.9 to 16.5 pounds depending on retailer listing
Safety features: Safety interlock system, nonslip feet, and overload protection

In real-world use, the 1000W motor gives the Breville Sous Chef 12 Food Processor BFP660 excellent performance for dense ingredients, large vegetable batches, and dough preparation. Compared with many mid-range 8- to 10-cup processors, it offers noticeably better capacity and more precise slicing control. Compared with larger premium alternatives, it remains compact enough for most home kitchens while still delivering professional-level versatility.

Breville Sous Chef 12 Food Processor BFP660 Pros and Cons

Pros

Powerful performance: The 1000W motor handles tough ingredients, large batches, and frequent use with confidence.
Excellent versatility: Multiple chutes and included blades make it suitable for chopping, shredding, slicing, and dough mixing.
Strong build quality: The heavy-duty base and solid bowl construction support long-term durability.
Great for meal prep: Ideal for users who regularly prepare vegetables, sauces, dips, and baked goods.
Good value for a premium unit: While not inexpensive, it offers features often found in more expensive food processors.

Cons

Price is higher than basic models: Budget shoppers may prefer a smaller or less powerful alternative.
Counter space required: Its footprint and height make it less convenient for very small kitchens.
Can be overkill for light use: If you only chop occasionally, the performance may exceed your needs.
Heavier than compact processors: The solid build adds weight, which can make storage less convenient.

For users comparing premium food processor alternatives, this model usually wins on power and capacity, while smaller competitors may be easier to store and cheaper to buy. Overall, the Breville Sous Chef 12 Food Processor BFP660 delivers strong value for money if you cook often and want a processor that can replace several prep tools.

Breville Sous Chef 12 Food Processor BFP660 Customer Reviews and Ratings

Customer feedback is generally very positive, with many buyers giving the Breville Sous Chef 12 Food Processor BFP660 around 4.5 out of 5 stars for power, build quality, and consistent results. Users frequently praise how quickly it slices vegetables, shreds cheese, and handles dough without straining.

Common praise: “It feels sturdy, powerful, and much faster than my old processor.”
Common praise: “The large feed chute saves prep time and reduces the need to cut everything small first.”
Common complaint: “It takes up more space than expected on the counter or in the cabinet.”
Common complaint: “The price is high, but the performance makes sense for frequent use.”
Common complaint: “Assembly has a learning curve the first few times.”

Most owners recommend the processor for serious home cooks, batch cooks, and families who want a dependable kitchen workhorse. If you are looking for a compact, low-cost appliance for occasional chopping only, a smaller model may be a better fit. If you want premium performance and versatility, this Breville food processor is a strong purchase recommendation.

Who Should Buy the Breville Sous Chef 12 Food Processor BFP660?

This food processor is best suited for home cooks who want speed, consistency, and durability in one appliance. It is also a smart choice for anyone searching for the best 12-cup food processor for meal prep, slicing vegetables, making sauces, or mixing dough. The combination of a powerful motor, multiple chute sizes, and precision slicing makes it especially useful in kitchens where food prep happens often.

If you want a premium food processor that balances performance, capacity, and long-term reliability, the Breville Sous Chef 12 Food Processor BFP660 remains one of the strongest options in its category.

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Faqs

How do I set up the breville Sous Chef 12 Food Processor BFP660 for the first time?

Start by washing the bowl, lid, blades, and discs before first use, then place the base on a dry, level surface. Fit the work bowl onto the base, insert the spindle if needed, and lock the lid until it clicks. Choose the right feed chute for your ingredient size, then test the On and Pulse controls with a small batch. Make sure all parts are fully locked before processing to avoid startup issues.

Why won’t my breville Sous Chef 12 Food Processor BFP660 start when I press the button?

The most common reason is that the bowl, lid, or feed pusher is not fully locked into place. The breville Sous Chef 12 Food Processor BFP660 uses a safety interlock, so it will not run unless everything is assembled correctly. Check that the work bowl is seated properly, the lid is aligned, and the pusher is inserted. Also confirm the power cord is plugged in and the outlet is working before assuming the motor has a problem.

Which blades and discs come with the breville Sous Chef 12 Food Processor BFP660, and what are they for?

The breville Sous Chef 12 Food Processor BFP660 is designed for versatile prep work and typically includes a micro-serrated S-blade, dough blade, adjustable slicing disc, and reversible shredding disc. The S-blade is best for chopping, mixing, and pureeing. The dough blade helps with bread and pizza dough. The slicing disc offers precise thickness control, while the shredding disc handles cheese, vegetables, and other ingredients with either fine or coarse results.

How do I use the 24-setting adjustable slicer on the breville Sous Chef 12 Food Processor BFP660?

To use the adjustable slicer, attach the slicing disc and set the thickness before processing. The breville Sous Chef 12 Food Processor BFP660 offers 24 slicing settings, ranging from very thin to thick cuts, which helps you match the cut to the recipe. For even results, use firm ingredients and feed them steadily through the chute. If slices are uneven, slow down the feed rate and make sure the disc is seated correctly.

What is the best way to load ingredients into the breville Sous Chef 12 Food Processor BFP660 feed chute?

Use the large 5-inch chute for bigger ingredients, the mid chute for medium items, and the mini chute for narrow foods like carrots to keep them upright. The breville Sous Chef 12 Food Processor BFP660 is built to reduce pre-cutting, but cutting very large or irregular pieces into manageable sizes improves consistency. Avoid forcing ingredients down too quickly, and use the pusher gently so the processor can work efficiently without clogging.

Why is my breville Sous Chef 12 Food Processor BFP660 leaving uneven slices or chunks behind?

Uneven results usually happen when the bowl is overfilled, the ingredients are too soft, or the feed rate is too fast. For the breville Sous Chef 12 Food Processor BFP660, use firm, chilled ingredients when slicing or shredding, and work in smaller batches for better control. Check that the blade or disc is fully locked in place and that the food is aligned with the chute. A steady feed produces much more consistent results.

Can the breville Sous Chef 12 Food Processor BFP660 handle dough for bread and pizza?

Yes, the breville Sous Chef 12 Food Processor BFP660 includes a dough blade and a powerful 1000W motor that can handle many common dough recipes. For best results, add dry ingredients first, then liquids gradually while pulsing until the dough comes together. Avoid overmixing, because that can make dough tough. If the dough is very stiff or sticky, reduce the batch size and follow your recipe’s hydration closely.

How should I clean and maintain the breville Sous Chef 12 Food Processor BFP660 after use?

Disassemble the bowl, lid, blades, and discs immediately after use so food does not dry on the parts. Wash removable pieces with warm soapy water or according to the manual, and dry them thoroughly before storing. Wipe the motor base with a damp cloth only. To keep the breville Sous Chef 12 Food Processor BFP660 performing well, check blades for buildup, store attachments safely, and avoid abrasive cleaners that can damage the finish.

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