Introduction

The Glen Induction Cooker GL-3074 is a modern and efficient cooking appliance designed for quick and convenient meal preparation. Featuring a high-quality ceramic glass surface and touch sensor controls, it allows for easy operation with an intuitive 4-digit digital display. With a powerful 2000W output and eight power settings, users can achieve precise cooking temperatures for various dishes. The cooker also includes a timer function and an auto cut-off feature for added safety. Priced at $37.54, the GL 3074 is an excellent choice for those seeking a reliable and stylish induction cooking solution.

Detailed Specifications

The Glen Induction Cooker GL-3074 comes with the following key features:

7 cooking levels with a maximum power output of 3000W
LED touchscreen display for easy control and operation
Automatic pan detection and overheat protection
Timer function with auto shut-off
Child safety lock for added security
Compact and lightweight design, easy to store and move

Identify Your Induction Cooker

Operation & Touch Screen Display Panel

Description

The Glen Induction Cooker GL-3074 is a versatile and powerful kitchen appliance that allows for precise and efficient cooking. Its compact design makes it perfect for small kitchens, apartments, or even dorm rooms. The touchscreen display makes it easy to select and adjust cooking levels, while the automatic pan detection and overheat protection provide added safety and peace of mind. The timer function ensures that your food is never overcooked, and the child safety lock is a great feature for families with young children.

How Induction Cooking Works

An electric voltage is applied on a conductor spool beneath the ceramic glass.
This produces a high-frequency electromagnetic field. The field penetrates the metal of the ferrous (magnetic - material) cooking vessel and generates heat.
The heat generated in the cooking vessel is transferred to the vessel's contents.
Nothing outside the vessel is affected by the field. As soon as the vessel is removed heat generation stops.

Induction Cooking Advantages

It is a powerful cooking medium, just like or even better than gas.
Instant & precise heat control, unlike electric cooking where the elements take time to heat and cool, resulting in lack of proper control on the dishes being cooked.
There is no heat wastage as the energy is supplied directly to the cooking vessel unlike gas or conventional electric cookers where they end up heating your kitchen and you, instead of heating up the food.
High safety no open flames, no fire hazards, no gas leakages. The glass top stays cool that means no burnt fingers or hands.
Once you take the cookware off the hotplate, the device automatically switches to standby mode.
The device detects whether suitable cookware is placed on the hotplate. If this is not the case, no energy is transmitted.
As the hotplate is only heated up indirectly via the bottom of the cookware, over-spilling food cannot stick and burn.

Setting up your Induction Cooker

Check the device for visible damage.
Place the device on a stable and level surface.
Never place the device on a flammable surface (e.g. table cloth, carpet, etc.).
Do not block the ventilation slots of the device. This may overheat the device. Keep a minimum distance of 5 to 10 cm from the walls or other items.
Do not place the induction Cooker next to devices or objects that react sensitively to magnetic field (e.g. radios, TVs, cassette recorders, etc.).
Do not place the induction Cooker next to open fires, heaters, or other sources of heat. Make sure that the mains connection cable is not damaged or squashed beneath the device and does not come into contact with sharp edges and/or hot surfaces. The device should be connected to a rolled-out extension cable with a maximum length of 3m and a cross-section of 2mm. If an intermediate switch is used, it must be rated at min. 16A.

Using your Induction Cooker

After the device has been turned on, select the appropriate function for your cooking using the function selector switch. You can choose from a selection of pre-set functions.

Function	Power Level	Setting
SOUP	1600W	Pre-set / no adjustable setting
RICE	1000W	Pre-set / no adjustable setting
WATER	2000W	Pre-set / no adjustable setting
HOT POT	1400W	Timer & temperature adjustable setting.
STIR FRY	2000W	Timer & temperature adjustable setting.

Timer
1 to 240 minutes, Temperature Range 60°C to 280°C
Soup
Take 4 cups of soup stock in a pan. Select the soup function. After the set time, the cooker switches to keep warm status.
Rice Cooking
Take a cup of rice, and soak it for half an hour. Put the rice along with 2 cups of water into the pan. Switch on the cooker. Select the rice function. After the stipulated time, the induction cooker will switch off to keep warm mode.
Water
This function is used for boiling or steaming. Select the water function.
These 3 functions are automatically preset by the factory and no adjustments are possible.
- Stir Fry
  This is a function designed for cooking of vegetables etc. During cooking the temperature and time can be adjusted as required.
- Hot Pot
  This function is designed to boil water. During heating, you can adjust the temperature and time as per your requirement. The timer can be adjusted anywhere up to 240 minutes. In case of abnormally high heat, the cooker switches to standby mode and starts re-heating after cooling down.
  This is the default function and is selected automatically when the cooker is switched ON, or if no other function is selected.
  Note: The results may vary depending on the power supply, quality of ingredients, and the amount of water.
- Timer
  The cooking can be set to a desired time with the help of the timer. Press the timer button, and adjust the display to set the time with the help of the (+) and (-) buttons.
  Once set the display would flash the set time and then begin the countdown. After the set time elapses the cooker will automatically switch to keep warm status.
Heat Adjustment
The cooker automatically sets to the required temperature in case of pre-set functions. However, it is possible to manually adjust it as per requirement in the case of Hot-Pot, Fry, and stir-fry functions.
The temperature can be set manually to ten levels (from 60°C to 280°C) using the (+) and (-) buttons. The set temperature level is displayed on the digital screen.

Suitable and unsuitable cookware for induction cooking

Suitable Cookware

Pots and pans with magnetic bottoms, as stainless steel pots with iron bottoms, and cast iron enameled pans.
Flat-bottom pans and pots with a diameter of 12 to 26 cm with a magnetic bottom.
Max.weight pot and content should not exceed 6 kg.

Unsuitable Cookware

Pots/pans with a diameter of less than 12 cm.
Ceramic pots, heat-proof glass.
Copper pots and pans, aluminum pots and pans.
Cookware with feet.
Containers with a curved bottom.

Setup Guide

Setting up the Glen Induction Cooker GL-3074 is a breeze:

Place the cooktop on a flat and stable surface
Plug the cooktop into a power outlet
Place a compatible pan on the cooktop
Use the touchscreen display to select a cooking level and set the timer
Start cooking!

Safety Precautions

The hotplate surface is made up of temperature-resistant toughened ceramic glass. However necessary precautions in handling of glass are very important. The breakage of glass due to any reason is not covered under the guarantee.
In case of damage, even if this concerns only a small tear, disconnect the device from the power supply immediately and contact the customer service.
We recommend not placing any metal kitchen utensils, cookware or pan lids, knives or other metal objects on the hotplate. These may heat up when the device is turned on.
Place the hot pans in the hob area only. Never place them on the control panel or the frame as this may result in the melting of the plastic frame due to heat in the pan.
Do not place any magnetic objects like credit cards, cassettes, etc. on the glass surface while the device is in operation.
To avoid overheating, do not place any aluminum foil or metal plates on the device
Warning: Please do not put the induction cooker on an iron/steel board, while operating. Due to electromagnetic reasons, the iron/steel board may heat and damage the bottom of the induction cooker.
Do not insert any objects like wires or tools into the ventilation slots. This may cause electric shocks.
Do not touch the hot surface of the ceramic field. Please note the induction hotplate does not heat up itself during cooking, but the temperature of the cookware heats up the hotplate!
Do not heat up any unopened tins on the induction hotplate. A heated tin could explode; therefore remove the lid under all circumstances beforehand.
If you do not use the device for an extended period, we recommend you disconnect it from the electric outlet.
Never touch the device and the power plug with wet hands.
Do not connect the device to the same outlet with other devices. Connect the device to a suitable outlet.
Never move the device by pulling on the power cable.
Do not move the induction hotplate during cooking or with hot cookware on top of it.
Never use the device when it does not function properly, shows damage or in case it was dropped.
Do not leave the device unsupervised during operation. Keep children and other incompetent persons as well as persons under the influence of drugs or alcohol away from the device.
Warning: This appliance is not intended for use by persons (including children) with limited physical, sensory or metal abilities or who lack the necessary experience and / or skills unless these persons act under the supervision of a person responsible for their safety or they were instructed by such a person on how to use the appliance.
Do not submerge the device in water or other liquids and do not wash it in the dishwasher.
Only qualified experts may perform repair and maintenance work on the device using original replacement and accessory parts. Never attempt to repair the device yourself!
Scientific tests have proven that induction hotplates do not pose a risk. However, persons with a pacemaker should clear with their doctor weather to take care of some special handling advises.

Cleaning and Maintenance

Unplug the power prior to cleaning the device. Do not use any caustic cleaning agents and make sure that no water penetrates the device.
To protect yourself from electric shock, never immerse the device, its cables and the plug in water or other liquids.
Wipe off the ceramic field with a damp cloth or use a mild, non-abrasive soap solution.
Wipe off the casing and the operating panel with a soft cloth or a mild detergent.
Do not use any petrol products as they may damage the plastic parts and the casing/operating panel.
Do not use any flammable, acid or alkaline materials near the device, as this may reduce the service life of the device and lead to deflagration when the device is turned on.
Make sure that the bottom of the cookware does not scrape across the surface of the ceramic field, although a scratched surface does not impair the use of the device.
Make sure that the device was properly cleaned before storing it in a dry place.

Glen Induction Cooker GL-3074 Troubleshooting

Possible Error Messages and their Solution

Error Code	Reason	Solution
E1	Plate surface temperature sensor open	Please contact the supplier or go to a qualified service center.
E2	IGBT temperature sensor open.	Please contact the supplier or go to a qualified service center.
E3	Abnormal supply voltage; voltage too high.	Please check the power supply. Power on after the power supply is back to normal.
E4	Abnormal supply voltage; voltage too low.	Please check power supply. Power on after the power supply is back to normal.
E5	Plate surface temperature sensor short-circuited: empty pot/pan heating leads to too high temperature	Pleasewait for some minutes until the unit cools down.Please check pot/pan.
E6	Fan failure: Airintake/ exhaust vent block.	Please contact the supplier or go to a qualified service center. Clean the vent after the unitcools down, then can restart.
E7	The coil panel is not connected well, circuit malfunction is causing utensilsPlease to wait.	Please contact the supplier or go to a qualified service center.
E8	No pot/pan on the plate.Non-usable pans on the plates	Put suitable cookingUtensils on the plates.

WARRANTY

This GLEN Induction Cooker is fully warranted against any defect arising out of defective materials or faulty workmanship for a period of one year from the date of purchase. Should any defect develop in this product, the customer should bring the product to the nearest authorised service center, where the company undertakes to get the product repaired free of charge.

Pros & Cons

Pros:

Compact and lightweight design
Easy-to-use touchscreen display
Automatic pan detection and overheat protection
Timer function with auto shut-off
Child safety lock

Cons:

May not be compatible with all types of pans
May be too small for larger cooking tasks

Customer Reviews

Customers have praised the Glen Induction Cooker GL-3074 for its compact size, easy-to-use touchscreen display, and automatic pan detection. However, some have noted that it may not be compatible with all types of pans and that it may be too small for larger cooking tasks. Overall, it has received positive reviews for its safety features, precise temperature control, and sleek design.

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