Introduction

The Presto SaladShooter Electric Slicer Shredder is an innovative kitchen appliance designed to simplify food preparation. This versatile tool effortlessly slices and shreds vegetables, fruits, and cheeses, making it ideal for salads, soups, pizzas, and more. With interchangeable processing cones, users can create thick slices, ripple cuts, or fine shreds with ease. Its compact design ensures easy storage, and cleanup is a breeze, as most parts are dishwasher safe. Priced at approximately $69.99, it offers great value for enhancing culinary creativity.

A Great Idea for Salads and a Whole Lot More

• Slices and shreds right where you want.
• Interchangeable cones to make thin slices, thick slices, ripple cuts, and shreds. Plus, a funnel guide.

Getting Acquainted

Before using your Presto Professional SaladShooter electric slicer/shredder, study the diagram to the right to become familiar with the various parts of the unit and read the instructions carefully.
Before initial use, and after each subsequent use, wash all parts except the motorized base in warm, sudsy water. Wipe the motorized base with a damp cloth to clean. Never immerse the motorized base in water or any other liquid.
NOTE: For your convenience, the thin slice cone is grey to differentiate it from the thick slice cone. Thin slices will be approximately 1/16˝ thick. Thick slices will be approximately 3/16˝ thick.

Specifications 

The Presto SaladShooter Electric Slicer Shredder boasts several key features that make it a valuable asset in the kitchen:

• Powerful Electric Motor: Efficiently slices and shreds various foods.
• Interchangeable Cones: Provides different cutting styles for versatility.
• Easy Cleaning: Dishwasher-safe parts for convenient maintenance.
• Compact Design: Takes up minimal space in your kitchen.
• Safety Features: Includes a splash guard and secure base for stable operation.

Description

The Presto SaladShooter is designed with user convenience at its core. The device comes with a set of interchangeable cones that can be easily swapped out depending on the desired cut. The cones are designed for specific tasks such as slicing, shredding, and even julienning. The electric motor is powerful yet quiet, ensuring smooth operation without excessive noise. The device also includes a splash guard to prevent mess and a secure base that keeps it stable during use.

One of the standout features of the Presto SaladShooter is its ease of cleaning. All parts that come into contact with food are dishwasher-safe, making post-meal cleanup a breeze. This feature, combined with its compact design, makes it an ideal addition to any kitchen setup.

How To Use

1. Select one of the cones and insert it narrow end first into the slicing/shredding chute (Fig. A). Then attach the twist-lock ring by turning it clockwise until it locks into place (Fig. B). The metal portions of the slicing and shredding cones are sharp. Handle with care.

2. Attach the food chamber assembly to the motorized base by inserting the portion containing the driving end of the slicing or shredding cone into the socket of the motorized base (Fig. C). Then rotate the food chamber assembly clockwise until it is upright and centered with the handle. To be sure the food chamber assembly is attached properly, check to see that the interlock bracket is positioned in the bracket slot (Fig. D).

   

   Proper assembly is important. The unit is designed with safety in mind. Thus, the food chamber assembly cannot be removed from the motorized base unless the switch is in the OFF position. Likewise, the motor will not turn on unless the food chamber assembly is attached to the unit. The motor automatically stops if an incorrectly attached assembly slips off the motorized base during operation. Should the motor stop in the middle of operation, turn the switch to the OFF position. Reassemble, making sure the interlock bracket on the bottom of the slicing/shredding chute is positioned in the bracket slot on the motorized base before using the unit again.

3. The adjustable food guide adapts to small or large loads. For small loads, you will need to separate the two-piece food guide. With the food guide placed in the food chamber, pull the lock tab on the food guide away from the handle and slide the portion of the food guide closest to the handle (this is the portion without the lock tab) up and out of the food chamber (Fig. E). Now place the food you would like processed in the portion of the food chamber closest to the handle (Fig. F).

   

   The food should not extend above the top of the food chamber. Use the part of the food guide that you removed earlier to push the food through the unit during processing (Fig. G). Make sure the portion of the food guide with the lock tab remains in the food chamber when processing small loads. For large loads, fill the entire food chamber and use both pieces of the adjustable food guide to slowly push the food through the unit during processing.

4. For best slicing and shredding results, it is important that the food be prepared properly and placed in the food chamber as follows:
   • Cut food so that it will fit easily and loosely in the food chamber. For small loads, use the adjustable food guide as instructed in step 3. Food that does not fit loosely in the food chamber may become wedged in the food chamber and therefore will not discharge properly. If it is too large to fit loosely in the food chamber, cut it into smaller pieces.

   • Stack food into the food chamber upright for short slices or horizontally for longer slices (Fig. H).

     

   • Push food through the food chamber using an even pressure on the food guide.

5. If you are going to slice or shred into a small bowl or onto a small area, you may want to use the funnel guide attachment. It directs foods right where you want them. The attachment simply snaps onto the twist-lock ring (Fig. I). When using the slicer/shredder with the funnel guide attached, hold the unit so that the open end of the funnel is over the spot you wish to shoot the ingredients. If moist ingredients, such as lettuce and carrots, do not readily come out of the funnel during processing, shake the unit slightly. When using the funnel guide with the slicing cones, be sure the diameter of the sliced food is less than the diameter of the small end of the funnel.

   

6. Plug the cord into a 120VAC electrical outlet only and begin slicing or shredding. Use the fingertip power switch to turn the unit on and off.

   CAUTION! To avoid personal injury, never use your hands to push food through the food chamber. Always use the food guide and always keep your hands away from the slicing/shredding chute when the slicer/shredder is running.

Suggested Uses

• Make delicious, healthful salads using your own fresh, hand-selected vegetables for guaranteed goodness.
• Create beautiful fruit salads with thick and ripple slices of bananas, apples, peaches, nectarines and more.
• Turn an ordinary frozen pizza into a gourmet delight by adding your own fresh cheese, peppers, mushrooms, olives, onions, etc.
• Create spectacular vegetable trays with ripple sliced carrots, kohlrabi, radishes, and zucchini.
• Make luscious pies and tortes with thick and ripple slices of apples, peaches, strawberries, and kiwi.
• For perfect stir fry, use thin slices of carrots, mushrooms, and zucchini.
• Chop nuts for baking or garnishing a dessert. Crumb crackers for pie crusts or make bread crumbs for casserole toppings. Use the funnel guide to direct them right where you want them.
• For terrific tacos, taco salads, and pita sandwiches, use the thick slice cone to shred fresh lettuce.
• Use the funnel guide to decorate a cream topped pie, a fluffy icing cake, or even a cupcake with shredded baking chocolate.
• Make delicious, creamy coleslaw by shredding fresh cabbage and carrots. The cabbage can be shredded using the thick slice cone or the medium shred cone depending on the texture you prefer.
• Shred potatoes for nutritious hash browns or potato pancakes. Use the ripple cut cone for delicious American fries or use the thin slice cone and make homemade potato chips.
• Make deviled eggs, sandwich spreads, and salad toppings by shredding hard-cooked eggs.
• Make sensational sweet potato chips with thin slices of sweet potatoes and deep fry or microwave.
• Dry slices of fruits or vegetables in a home food dehydrator.

Helpful Hints

• All food slices and shreds better when it is fresh and firm.
• Semi-soft cheeses should be refrigerated overnight or placed in the freezer for 30 minutes before shredding. Hard cheeses should be at room temperature. Avoid using soft or processed cheeses, as they may clog the unit.
• Use light pressure for thinner slices and shreds, and firm pressure for thicker ones.
• Firm fruits like strawberries and kiwi should not be overripe for slicing. Chill them in the freezer briefly if needed. Peel tough-skinned fruits like apples before slicing.
• Some foods can be double processed, such as shredding carrots twice for grated carrots, or shredding cheese twice for finer cheese.
• Ensure the food is placed upright in the food chamber with even pressure applied. Uneven pressure may result in uneven slices.
• It's normal for bits of food to remain on top of the slicing/shredding cone after use.
• The unit is not designed to shred onions, slice cheese or chocolate, or process meats and tomatoes.
• Avoid slicing foods that are too hard to cut with an ordinary knife, such as chopping ice or grinding coffee beans, which may damage the unit.

Setup Guide

To operate the Presto SaladShooter Electric Slicer Shredder, follow these steps:

• Assemble the device by attaching the desired cone to the end of the motor unit.
• Place the splash guard on top of the motor unit to contain food particles.
• Position the food you want to slice or shred at an angle against the feed chute.
• Turn on the device and slowly push the food through the chute while holding it firmly.
• Once you've finished, turn off the device and disassemble for cleaning.

Care and Cleaning

1. Before using for the first time and after each use, your slicer/shredder should be cleaned thoroughly. All parts, except the motorized base, are completely immersible and dishwasher safe. Wash these parts in warm, sudsy water; rinse and dry.
2. If washing in the dishwasher, use the top rack or the rack farthest away from the heating element. Be sure the parts are positioned so they will not fall through the rack.
3. The motorized base may be cleaned with a damp cloth. When removing the food chamber from the motorized base, be sure the power switch is off and the unit is unplugged (the food chamber cannot be removed with the switch in the ON position).
   CAUTION! Never immerse the motorized base in water or any other liquid.
   NOTE: Plastic parts may become stained after processing certain foods such as carrots. Should the unit become stained, clean with a mild abrasive cleaner
4. The unit can be easily stored in a small space such as a drawer.

INSTRUCTIONS

This is a Listed Appliance. The following important safeguards are recommended by most portable appliance manufacturers.

IMPORTANT SAFEGUARDS

To reduce the risk of personal injury or property damage when using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions before using the slicer/shredder.
2. To protect against the risk of electrical shock, never put the motorized base, cord, or plug in water or other liquids.
3. Close supervision is necessary when any appliance is used by or near children.
4. Unplug from outlet when not in use, before putting on or taking off parts, and before cleaning.
5. Do not operate any appliance with a damaged cord or plug, or in the event the appliance malfunctions or is dropped or damaged in any manner. Return the appliance to the Presto Factory Service Department (see page 6) for examination, repair, or electrical or mechanical adjustment.
6. The use of attachments not recommended or sold by the appliance manufacturer may cause fire, electric shock, or injury.
7. Do not use outdoors.
8. Do not let cord hang over the edge of the table or counter or touch hot surfaces.
9. Avoid contact with moving parts.
10. Never feed food through the food chamber with your hands; always use the food guide.
11. Keep fingers out of the slicing/shredding chute.
12. The metal portions of the slicing and shredding cones are sharp. Handle with care.
13. Do not use the slicer/shredder for other than intended use.

SAVE THESE INSTRUCTIONS
THIS PRODUCT IS FOR HOUSEHOLD USE ONLY.

Important Cord and Plug Information

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
Connect the power supply cord to a 120VAC electrical outlet only.

Presto SaladShooter Electric Slicer Shredder Troubleshooting

Occasionally my slicer/shredder will not turn on, or the ON/OFF switch works intermittently.
Why is this?
Most likely the food chamber assembly is not attached properly to the motorized base. The ON/ OFF switch is designed to work only when the food chamber is centered with the handle on the motorized base. Either the ON/OFF latch on the motorized base is not positioned directly between the two tabs on the food chamber (Fig. J) or the interlock bracket on the bottom of the slicing chute is not positioned in the bracket slot on the motorized base (Fig K). Should the ON/OFF switch operate intermittently, check the position of the food chamber. Realign it so it is centered properly.

Sometimes I have trouble disengaging the food chamber assembly from the motorized base? What am I doing wrong?

You probably forgot to turn the unit off. The unit is designed with a safety switch feature which prevents the food chamber from being removed when the switch is in the ON position.
How come I sometimes have to use a lot of pressure to get food out of the slicing/shredding chute or no food comes out at all?
Any of the following may be occurring:

1. You have packed the food chamber too tightly. Foods should fit loosely in the food chamber. Leafy vegetables, such as cabbage and lettuce, should be cut into chunks the size of the food chamber.
2. The food is not fresh and firm. All food slices and shreds better when it is fresh and firm.
3. Pieces of the fruit or vegetable may have wrapped around the cutting cone during processing or may have become wedged in the cutting cones preventing food from coming out. If this occurs, simply disconnect the unit from the outlet, remove the cutting cone, and clean out the buildup of food.
4. You may be slicing or shredding a hard vegetable, such as a sweet potato, or shredding cheese. Cheese and hard vegetables may require more pressure on the food guide. Sometimes when slicing or shredding hard vegetables or when shredding cheese, the motor may sound as if it is laboring. This is normal.

Use Guide for the Slicing and Shredding Cones

Insert the slicing or shredding cone in the food chamber as instructed in the “How To Use” section on page 2. The metal portions of the cutting cones are sharp; handle with care. NOTE: The funnel guide attachment may be used for the functions below for directing foods right where you want them. 

PRESTO Limited Warranty

(Applies Only in the United States and Canada)
Presto pledges to the original owner that should there be any defects in material or workmanship during the first year after purchase, we will repair or replace it at our option.

Pros & Cons

Pros

• Efficient Operation: Quickly slices and shreds food with minimal effort.
• Easy Cleaning: Dishwasher-safe parts make maintenance easy.
• Versatility: Multiple interchangeable cones for different cutting styles.
• Compact Design: Takes up minimal space in your kitchen.

Cons

• Noisy Operation: Some users find it slightly noisy during operation.
• Feed Chute Size Limitation: Larger items may not fit through the feed chute easily.
• Replacement Parts Cost: Some users have noted that replacement cones can be expensive.

Customer Reviews

Customers have generally praised the Presto SaladShooter for its ease of use and versatility. Many appreciate how quickly it can prepare ingredients for salads, snacks, and meals. However, some have noted that it can be a bit noisy and that larger items do not fit well through the feed chute.